Lisa Gifford produces delicious fresh artisan hard and soft goat cheese with a fantastic flavour of spreadable taste on bruschetta or crostini bread. Wonderful on salads with sun-dried tomatoes or mixed with salty olives. Lisa also grows a variety of fresh herbs and free-range eggs. Goats cheese is a firm favourite on many restaurant menus used in a variety of ways from Warm Goats Cheese Salad, Spinach & Goats Cheese Souffle even Goats Cheese Honey & Cinnamon Cheesecake or perfect on a cheese Platter.
Source/Locations:
- Manorhamilton Farmers Market – Friday 10am – 2pm
- The Courtyard Market, King House, Boyle – Saturday 10am – 2pm
- Strandhill Peoples Market – Sunday 11am – 4pm
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Get Directions
Drumcong, Carrick on Shannon
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+353 87 990 3516
